Pasture-Fed Stewing Beef

Description

Embark on a culinary journey that celebrates rich, hearty flavors and ethical choices with our pasture-fed stewing beef. Sourced from cattle that graze freely on open pastures, our commitment to sustainable farming practices ensures not only a culinary delight but also a conscientious approach to food production. Explore the world of pasture-fed stewing beef and discover the key to crafting comforting, savory dishes that are both delectable and environmentally responsible.

Recipe: Hearty Beef Stew with Pasture-Fed Stewing Beef

Ingredients:

• 2 pounds pasture-fed stewing beef, cut into bite-sized pieces
• 2 tablespoons olive oil
• 1 large onion, chopped
• 2 cloves garlic, minced
• 4 carrots, peeled and sliced
• 4 potatoes, peeled and cubed
• 2 cups beef broth
• 1 cup red wine (optional)
• 2 bay leaves
• 1 teaspoon dried thyme
• Salt and black pepper, to taste
• Chopped fresh parsley, for garnish (optional)

Instructions:

1. In a large, heavy-bottomed pot, heat the olive oil over medium-high heat.
2. Add the pasture-fed stewing beef pieces to the pot and brown them on all sides. This enhances the flavor of the stew. Once browned, remove the beef and set it aside.
3. In the same pot, add chopped onions and garlic. Sauté for 2-3 minutes until the onions become translucent.
4. Return the browned beef to the pot.
5. Add the carrots, potatoes, beef broth, and red wine (if using). The wine adds depth to the stew but can be omitted if preferred.
6. Toss in bay leaves and dried thyme. Season with salt and black pepper to taste.
7. Bring the mixture to a boil, then reduce the heat to low. Cover the pot and let it simmer for 2-3 hours, or until the stewing beef is tender and the flavors have melded.
8. Check the seasoning and adjust salt and pepper if needed.
9. Serve the hearty beef stew hot, garnished with chopped fresh parsley for a burst of freshness and color.

Savor the rich, comforting flavors of hearty beef stew made with pasture-fed stewing beef. Each spoonful is a celebration of pure, untainted taste, coupled with the assurance that you’ve made a responsible choice for your health and the environment. Elevate your meals with this tender, succulent beef that embodies the essence of ethical and delectable dining.