Smoked Gammon Joint – Boneless


Free-Range Pork

Smoked Gammon Joint – Boneless

£10.50 per kilo


A traditional gammon, smoked for extra flavour and the bone taken out for convenience. This pork leg has been cured and smoked. All you need to do is boil it and roast it to your preference.

A fantastic choice for buffets and very popular at Christmas.

If you would like to have a smoked gammon with the bone in, please ask in the special instructions box at the checkout.

Additional information

Weight N/A