Free-Range Chicken Feet

Free Range Chicken

Chicken Feet

£5.76 per kilo

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Delve into a culinary adventure that combines unique flavors and ethical choices with our free-range chicken feet, a delicacy that embraces both tradition and sustainability. Sourced from chickens that roam freely and enjoy a natural lifestyle, our commitment to responsible farming practices ensures not only an exquisite culinary experience but also a conscientious approach to food production. Explore the world of free-range chicken feet and uncover the rich, collagen-packed treasure that lies within.

Recipe: Crispy Spiced Chicken Feet


  • 1 pound of chicken feet, cleaned and trimmed
  • 2 cups water
  • 1/4 cup soy sauce
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • 1/2 teaspoon Chinese five-spice powder
  • 1/2 teaspoon chili flakes (adjust to taste)
  • Salt and black pepper, to taste
  • 2 tablespoons vegetable oil
  • Sesame seeds and chopped green onions, for garnish
  • Soy sauce or dipping sauce of your choice, for serving


  1. In a pot, combine the cleaned free-range chicken feet with water, soy sauce, minced garlic, grated ginger, Chinese five-spice powder, chili flakes, salt, and black pepper. Bring the mixture to a boil.
  2. Reduce the heat to low, cover, and simmer for about 45-60 minutes, or until the chicken feet become tender and the flavors infuse.
  3. Remove the chicken feet from the liquid and drain them thoroughly on paper towels.
  4. In a large skillet, heat vegetable oil over medium-high heat until it shimmers.
  5. Carefully add the boiled chicken feet to the hot oil. Fry them for 8-10 minutes, turning occasionally, until they become crispy and golden brown.
  6. Remove the crispy chicken feet from the skillet and drain any excess oil on paper towels.
  7. Sprinkle sesame seeds and chopped green onions over the crispy chicken feet for garnish.
  8. Serve the crispy spiced free-range chicken feet hot with soy sauce or your preferred dipping sauce.

Explore the delightful world of free-range chicken feet with this crispy spiced recipe. Each bite is a unique fusion of flavors and textures, showcasing the boldness of tradition and the responsibility of ethical choices. Elevate your appetizers with this intriguing dish and enjoy a culinary experience that embraces both the exotic and the conscientious.